Our story
La Selva coffee is produced by more than 100 small coffee farmers from Belen de Umbria, Risaradalda. These coffee artisans use sustainable production processes that preserve water, fauna, and flora. La Selva coffee is produced by more than 100 small coffee farmers from Belen de Umbria, Risaradalda. These coffee artisans use sustainable production processes that preserve water, fauna, and flora.
Testimonials
“ The best coffee i’ve ever had. I look forward to it everyday!” - Tala
Where our coffee comes from
Don Julio and Adiela have owned the La Divisa farm for 18 years. They were victims of the armed conflict in Colombia with the death of a son who worked as a police officer. With the compensation they were given, they decided to buy the farm. They are proud organic and sustainable coffee farmers and their practices have been studied by local universities.
Elevation: 1550/1600 meters above sea level.